Cele mai recente retete culinare - Compoturi



Compot dietetic de capsuni
600 gr. capsuni congelate, 2 linguri indulcitor, citeva frunze de menta
Compot de struguri
150 gr. miere, 400 gr. struguri, 2 cuisoare, apa
Compot de struguri
150 gr. struguri, 1-2 linguri zahar, 1 pahar apa, vanilie
Compot de prune in otet
2 kg. prune bistritene, otet, apa, sare, zahar, scortisoara
Compot de prune cu aroma de vanilie
1 kg prune, 1/2 litru apa, 300 g zahar, zeama de la o lamiie, vanilie
Compot de prune
3/4 kg prune, 150 g zahar, 1 pahar si jumatate de apa
Compot de prune
prune, pentru sirop 400 gr. zahar la 1 litru apa
Compot de pere si coarne
1 kg coarne, 3 kg pere curatate de coaja si seminte, 1 kg zahar pisat
Compot de pere aromat
1 kg pere, 3 pahare apa, 300g zahar, zeama de la o lamiie, o bucatica scortisoara, 2-3 cuisoare
Compot de pere
150 gr. pere, o lingura zahar, 1 pahar apa, vanilie
Compot de pepene galben
5 felii de pepene galben, 2 pahar apa, 250g zahar, zeama de la o lamiie
Compot de mere
3-4 mere, 150 g zahar, 2 pahare apa, 1 bucatica scortisoara, 2 cuisoare
Compot de mere
150 gr. mere, 1 lingura zahar, 1 pahar apa, coaja de lamiie
Compot de gutui aromat
1 kg gutui, 1/2 kg zahar, 3 pahare apa, 1 bucatica scortisoara, 2-3 cuisoare
Compot de gutui
1/2 kg. gutui, 200 gr. zahar, 3 pahare apa, putina scortisoara
Compot de caise
1/2 kg caise tari, 200 g zahar, 3 pahare apa, 1 lingurita zeama de lamiie
Compot asortat de fructe
500 gr. cirese rosii, 250 gr. cirese albe, 250 gr. capsuni, 250 gr. fragi, 400 gr. zahar, 3 pahare apa, zeama de la o lamiie
Compot asortat
fructe de sezon (prune, caise, visine etc.), zahar dupa preferinta, 2 pliculete zahar vanilat, coaja de lamiie